In London, restaurants serving classic English cuisine are having a resurgence. (Yes, that means a lot of beige.) ...

fans have recently realised that they aren't actually British in origin. The popular food actually comes from Native American cuisine and later spread across the West after being adapted by colonists.

A traditional Irish breakfast is very similar to a "full English" breakfast, except for a few ingredients, like black pudding ...

It’s only day three of my week-long British food challenge. I grew up eating homegrown fruit and veg, with meat and milk from down the road. It’s a far cry from my current city diet – I try ...