There’s something about red velvet cupcakes that feels like ... to bake up a little piece of heaven. For the cupcakes: For the cream cheese frosting: Preheat your oven to 350°F (175°C) and ...

Add red Gel food colouring to get your ... seam of the cake down until the cake cools. Beat the Cheese & Butter until Light & Fluffy. Add Icing Sugar & Vanilla. Continue beating until sugar ...

The bold colour of a red velvet cake is a delight to the eye and, with its rich cream cheese vanilla icing, it’s even more of a joy to eat. Preheat the oven to 180C/160C Fan/Gas 4. Grease two ...