Cooking with raw chicken isn't that scary when you know what you're doing. Avoid these mistakes and you're on your way to cooking with chicken greatness.

Before even taking a bite, I put the fried chicken to the ultimate test — the crunch test. Swiping my fork back and forth on ...

It takes several hours for short ribs, brisket, or a lamb leg to ... to five minutes so that the underside is no longer raw. While the chicken is cooking, prepare the rest of your ingredients.

Raw pork ribs stored under raw chicken in walk-in, despite shelves being labeled with where each raw animal product should have been stored. Operator moved raw pork to prevent cross-contamination ...