Friends, I have to tell you I don’t get emotional much, but this ravioli with butter sauce and mushrooms literally made me teary-eyed. It is super easy to make for dinner and will make you look like a ...

Ravioli with Coconut Milk and Lemongrass Sauce Recipe: A smooth ravioli stuffed with vegetables. Poured with a thick coconut milk sauce with spring onions and lemon grass. It is a super easy and worth ...

Transfer to a paper-towel lined plate to drain. Once sauce and sage are ready, add ravioli (or gnocchi) to the pot of boiling water and simmer until just shy of al dente. If necessary, set sauce ...

For the spinach, melt the butter in a pan until foaming ... spoon the spinach into serving bowls and place the ravioli on top. Spoon over the sauce.

Saute for 1-2 minutes; then add the marinara sauce, half and half and red pepper. Mix well and allow to simmer 5-10 minutes (I usually let it cook until the ravioli is completely done).

Your vegetarian friends will want to come for dinner every night when you wow them with this glamorous homemade ravioli. Preheat the oven to 200C/400F/Gas 6. For the filling, place the butternut ...

LOUIS — Just like Provel cheese and gooey butter cake ... on top and a side of marinara or meat sauce for dipping. The origins of toasted ravioli is a hot topic of debate.