Pancakes are awesome ... that’s actually good for you so break out that big ole tub of whey protein powder and get ready to scoop and level up!

"Top pancakes off with fresh fruits," Ansari ... one scoop of whey or plant-based protein powder, one egg (you can use 1/4 cup Greek yogurt as a substitute), 1/4 cup of unsweetened almond milk ...

LiveComplete protein is far better than any plant protein, and even animal proteins like chicken & salmon. The NutriMatch™ algorithm delivers a near-perfect 96.2% match rate to the amino acid profile ...

Brown rice protein: With the starch extracted, brown rice is an excellent source of protein. That said, it’s best in a blend ...

Kiara Advani's nutritionist reveals her intense prep for War 2—no crash diets, just discipline, protein pancakes & ...

The protein powder also worked well in pancakes, giving them a pleasant vanilla flavor and no clumpiness. “I like the vanilla taste about as well as I do Naked Pea and Ora Organics,” Logan ...

All-purpose flour: Gives structure and fluff. Use 1:1 gluten-free flour if needed. Cottage cheese (blended): Adds protein and creaminess without chunks. Blending is key! You can also use an ...