Honey mustard gives these pretzel-coated chicken bites a sweet-tangy kick. Think of these as a more grown-up take on classic chicken nuggets, packed with bold honey mustard flavor and sure to be a ...

Dredge the chicken in the pretzel crumbs and transfer to a rack set over a rimmed baking sheet. Bake in the upper third of the oven for 20 to 25 minutes, or until cooked through. Slice the chicken ...

As for twisting the dough into that iconic pretzel shape? It’s a technique that comes with practice, but Chef Kumar acknowledges that the pretzel’s final appearance is of little importance ...

GG’s Crispy Chicken Strips, a new concession item ... bear-paw-shaped treats on display Wednesday, including a salty pretzel shaped like a bear paw that’s about as big, or bigger, than ...