I’ve been making pork tenderloin with a method I perfected when I was a newlywed – and I go back to it time and time again because it truly is The Best Baked Pork Tenderloin Recipe with the ...

Mary Berry slowly infuses pork fillet in a spicy marinade and serves it with a fresh ... 200C Fan/Gas 7 and line a small roasting tin with baking paper. Place a frying pan over a high heat until ...

Brush with marinade. Bake 20 minutes or until internal temperature reaches 145 degrees. Remove from oven, cover and let stand 5 minutes. Slice 1 tenderloin and serve. To accompany the pork ...

Brush with marinade. Bake 20 minutes or until internal temperature reaches 145 degrees. Remove from oven, cover and let stand 5 minutes. Slice 1 tenderloin and serve. To accompany the pork ...

Place the meat in the baking tray, pour over the marinade and roast for 20–25 minutes, turning the pork over after 15 minutes. Cut into the thickest part of the steak to check that it is juicy ...