and 1 teaspoon each of salt and pepper to the bowl of your slow cooker, and stir to combine. Put the lid on and cook on high for 5 hours or on low for 8-10 hours, until the pork is completely tender.

This is definitely the case with the current viral dessert, Slow Cooker Golden Syrup Dumplings ... pasta sauces and curries with minimal effort, home cooks can also use them to “bake” cakes ...