In this challenge, we compare the flavor profiles of a quick 2-minute pizza sauce against a slow-cooked 24-hour version. Which one packs the most punch? Find out and taste the difference!

Cook's note: While it is convenient to use jarred pizza sauce, ATK thinks it is ... cup and add reserved tomato juice until sauce measures 2 cups. (Sauce can be refrigerated for up to 1 week ...

then torn if desired 2/3 cup (150 grams) pizza sauce 15 to 20 slices all-beef pepperoni, or enough to top the pie evenly 15 to 20 thin jalapeño slices, or enough to top the pie evenly 3 1/2 ...

Like the calzone, it’s a sort of portable pizza — fillings are enclosed in ... uncovered and stirring occasionally, until the sauce is lightly thickened, 8 to 10 minutes. Off heat, stir in 2 ...