Pinwheel sandwiches are a party tray mainstay. And if you want to kick them up a few notches, this versatile seasoning is ...

If you’re anything like me, you love a good sandwich but sometimes crave something a bit more exciting than your everyday ham ...

Storage Notes: The pinwheels and wrap are best when served the day they’re made, but can be wrapped in parchment or wax paper and refrigerated for up to 1 day.

Consider pinwheel sandwiches. Pinwheels are essentially wraps, with fillings rolled tightly inside tortillas or slices of bread and then cut into small rounds that are perfect for small hands.

Cheese wraps from Crystal Farms “Cheese in place of bread.” ... make picture-perfect pinwheel wraps, or can be toasted for 5 minutes in a 375-degree oven to turn crisp and golden.

Method. Trim the crusts from the bread. Place a slice of Dubliner Cheese on each bread slice and place a slice of ham on top (if using), leaving a border of 1cm free on two opposite sides of the ...