Step 2: In a large bowl, whisk egg white, vanilla, and water together until foamy. Toss pecans in egg mixture to coat. Step 3 ...

Roll dough into 1-in. balls, then roll balls in toasted pecans, pressing nuts into dough. Place 2 in. apart on ungreased baking sheets. Beat egg white until foamy. Dip pecan halves into egg white ...

garnet sweet-potato mille-feuille with white-truffle royale and shaved truffles from alba; Waldorf-salad stuffing; pecan pie with whipped cream; caramel popcorn. To Drink: Chambers Rosewood ...