Every once in a while, I come across a dessert so simple yet so indulgent that I find myself making it again and again.

An unexpected pick, peanut butter pie, has captured the hearts of those in New Mexico, Maine, Montana, and Minnesota.

Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...

Pastry chef David Lebovitz's Chocolate Pecan Pie with Bourbon is everything you ... caramel-scented bourbon adds depth to the traditional super-sweet filling; chocolate levels it up with a rich ...

Arrange the remaining pecan halves over the top and bake in the oven until the crust is golden and the filling is firm to ... Waldorf-salad stuffing; pecan pie with whipped cream; caramel popcorn.

From a Martha Stewart blueberry pie to a luscious pumpkin and cheesecake affair, these pies will add a sweet touch to any Pi ...

Who doesn’t love a chocolate cookie? There are times when a chocolate cookie just hits the spot. A chocolate chip cookie, a ...

but the filling should still be slightly soft. Leave the pie to cool on a wire tray. As the pie begins to set, decorate the top with the reserved pecan halves. Serve in slices.