Pecan Cheesecake Pie ~ Oh My! Few desserts capture that perfect blend of rich, creamy, crunchy, and sweet quite like this ...

If you love the rich, buttery taste of pecan pie but want a lighter, creamier version that’s cool and refreshing—this Caramel ...

Pecan pie is a quintessential American dessert, beloved for its rich, buttery filling and crunchy pecan topping. Its origins are often traced back to the southern United States, where pecan trees ...

Homemade pecan pie is a labor of love. From preparing the pie crust to whisking the filling, this dessert requires elbow grease and patience. The Southern specialty is typically served in cooler ...

No matter how you slice it, pecan pie provides a perfect pop of sweetness to end holiday meals and casual meals alike. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...

For a wonderful contrast to the sweetness of her pecan pie, expert baker Alice Medrich adds minced candied ginger and a splash of rum to the filling. Preheat the oven to 350°. Spread the pecans ...

Now, I’ll admit, I usually pass on pecan pie at the dessert table. It’s never been my first choice. it's so sickly sweet and the crust does absolutely nothing for me. This galette, though ...

This pie, a slightly modified version of classic pecan pie, will delight both traditionalists and those who like to change things up. Make the pastry a day or two in advance, and let it sit in the ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...