Real paneer has a mild, milky aroma. Fake paneer may smell sour, synthetic, or plasticky. Genuine paneer is soft and crumbly.

Knead the chenna until smooth and divide it into small, 2-cm diameter balls. Add the chenna balls to the simmering milk and ...

Now add the paneer, half-boiled green peas ... as you usually do while making sweet gujiyas/ karanjis. You can apply a little water around the edges before closing.

Juicy, marinated paneer cubes grilled to perfection. A smoky, spicy starter that’s a party favourite! Creamy, rich and ...

They cannot function without sweets or we can say that they feel incomplete. Today we will tell you the recipe for Paneer Laddu, which will make you happy. These are very much liked in every ...

Paneer is an Indian cheese with a mild flavour, that stays firm when roasted. It is combined with roasted cauliflower and sweet potato in this deliciously rich, satisfying and creamy curry.

Romy's sweet and tangy paneer curry is so easy to make that you'll have plenty of time to whip up some quick roti to enjoy alongside. To make the roti, put the flour and salt into a bowl.

Honey Chilli Paneer Recipe: Honey chilli paneer is a delicious variation of our favourite honey chilli potato. This dish soothes the foodie heart with its sweet and spicy flavours. Heat oil in the ...