I think poached salmon doesn’t get the attention it deserves. It’s easy to cook, hard to mess up, and makes a perfect meal ...

toss the fennel with the onion, lemon juice, dill and 2 tablespoons of the oil; season with salt. Let stand at room temperature for 45 minutes. Preheat the oven to 350°. Season the salmon with salt.

Salmon and dill are the perfect combination as the dill gently compliments the delicate salmon. Adding the smoked salmon enhances the poached salmon ... heat and fry the fennel slices for about ...

Enjoy a quick and elegant dinner with salmon, brightened by lemon and fresh dill. Perfect for a healthy meal in just minutes!

#2. While you are doing this, preheat your oven to 350 degrees. #3. Line a baking sheet with parchment paper. #4. Place the ...