When it comes to desserts that deliver maximum satisfaction with minimal fuss, a truly exceptional no-bake cheesecake reigns ...

6. Let cool completely, about 1 hour. Refrigerate until chilled, at least 3 hours. 7. Crush or finely chop remaining 3 Oreo Thins, and sprinkle over cheesecake. 8. Release springform, and slice.

6. Cover carefully with plastic wrap and refrigerate until firm, at least 4 hours, but preferably overnight. To serve, run a knife between cheesecake and pan. Unclasp sides and remove cheesecake.

Once the cheesecake has set and frozen completely, use a sharp knife to cut it into small squares, about 1/2" or so. Transfer to an airtight container and keep in the freezer for up to two months ...