This recipe for lemon garlic chicken with summer squash that you make in a skillet is a one-pan wonder dinner option. It ...

Lemon risotto is the perfect marriage of the creamy texture of Arborio rice and the zesty punch of lemon juice and zest. The ...

Take cook out for a drink. Cube all pork into 1 ¼-inch cubes. Cover meat with salt, pepper, oregano, Italian seasoning, minced garlic, red pepper, lemon juice and rosemary. Cover meat with vinegar and ...

Chicken Vesuvio is an Italian-American dish of crispy chicken, potatoes, and a garlic-white wine sauce from the Vesuvio ...

Stir in the oregano, butter, lemon zest and juice, to taste. Season with salt and pepper and serve immediately. Plan plenty of fun holiday feasts and activities ...

Make the Marinade: In a small bowl, mix together the oil, lemon juice, garlic, oregano, thyme, mustard, salt, and pepper. Marinate the Chicken: Put the chicken thighs in a big bowl and pour the ...

In a large enameled cast-iron casserole, combine the olive oil, garlic, oregano, salt, peppercorns and juniper. Put the brisket in the pot, fat side up, and rub the garlic-oregano mixture all over it.

In a pan heat olive oil or mustard oil on a medium flame. Now season the chicken by sprinkling some salt, pepper, and oregano on both sides of the boneless chicken. Then cook the chicken from both ...

2. In a bowl, whisk the lemon juice, 2 tablespoons of the olive oil, dried oregano, salt, and pepper until thoroughly combined. Set aside 2 tablespoons for brushing the chicken. 3. In the skillet ...