A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting ... 6g saturates), 1.5g fibre and 0.5g salt per slice. Preheat the oven to 180C/160C Fan/Gas 4.

Laurie Crowell, owner of Golden Fig Fine Foods, brings us two gluten-free citrus cake recipes ... 6 eggs, sugar and vanilla bean paste together. Stir in almond flour. Mix well Slice clementines ...

gradually beat in the icing sugar until smooth. Add the mascarpone and whisk together until smooth and creamy. Add the reserved orange pulp and mix until smooth. Slice each cake in half to make ...