Dundee cake has an appealing pale orange color and a pleasant citrus flavor, thanks to orange marmalade as a "secret" ...

Can you make this cake without the orange blossom water ... and cardamom in a medium bowl. Add flour mixture to almond paste mixture; whisk just until combined. Clean food processor.

In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...

Thanks to an infusion of orange and olive oil, the cake is redolent with citrus and ... 2. Combine the flour, almond meal, baking powder, baking soda, salt, cardamom and coriander in a bowl.

Add almond extract, orange blossom water and almond flour and mix to a smooth batter. Pour the batter into a 9-inch cake tin lined with parchment paper. Sprinkle almonds over the top of the cake.

The most homely dessert has received dozens of versions around the world – from Greek Portokalopita, through Sicilian Ricotta ...

Because this cake only contains almond flour, eggs, sugar ... I either dust with powdered sugar or add a thin layer of orange marmalade on top. You could also top with whipped cream and/or ...

Stir in the almond flour, baking powder ... "Adapting Claudia Roden's Orange Cake to what was at hand, time and ingredients," writes Hill, "created a new pantry staple." Roden, a well-known ...

This decadent roll cake pairs an almond flour meringue base with sweetened whipped cream and orange segments. For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking ...

⅓ cup (32 grams) almond flour 6 ounces (170 grams/ 1 cup, chopped) semi sweet chocolate 2 tablespoons rum or brewed coffee 1 ...

This light and fluffy almond flour cake is flavored simply with almond extract and orange zest. Whipped egg whites give this gluten-free cake a light texture. Serve with fresh seasonal fruit and ...