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The bear claws and all those others don’t seem too much like donuts and more like desserts. But I like the old-fashioned cake donut with its cracks and ordinary shape. I also like it when there ...
6d
mlive on MSNGenerations-old family recipe is the secret to Lou’s fresh, light and fluffy doughnutsMicah Weaver and his uncle, Lou Weaver, founded this business together. Micah Weaver said a love of food has always run deep ...
11mon
Foodie on MSNWhat Makes An Old-Fashioned Donut Different From A Modern One?While most original recipes call for yeast as a leavening agent, old-fashioned donuts were leavened with baking powder (which ...
New Entenmann’s Donut Cakes are baked instead of fried so they have the consistency of cake, which the brand says is more like an old-fashioned style doughnut you’d find at a bakery.
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