There’s no doubt that Indian ... North India’s classic winter dessert is a treat that is looked forward to in the chilly months of November to February. Made with grated red carrots, milk ...

The Sweet Connection India, a land of diverse cultures, languages, and traditions, finds a unifying thread in its rich ...

Diwali festivities often bring lots of Indian sweet ... Kalakand is a moist sweet that should be kept at room temperature and eaten fresh within the same day of preparation. This includes Bengali ...

Have a sweet tooth craving? This will be your best pick! A tasty and easy to make North Indian dessert. A must for Diwali and for any auspicious occasion you need to celebrate.