The salmon sushi you enjoy today wasn't always such a norm. It became popular thanks to an effort by Norwegian businesses in ...

TOKYO -- Farmed salmon is the most popular item at conveyor-belt sushi restaurants, and about 85% of the supply consumed in Japan is imported from countries like Norway. But with import prices ...

Salmon may be a crowd favorite at dinner tables across the globe, but it comes with some uninvited guests—over 70 kinds of ...

Dear Sushi location_on 200 Massachusetts Ave., NW language Website Chef Makoto Okuwa’s love letter to sushi is an $85 dinner ...

The other night, I treated myself to dinner from my favorite sushi spot (my go-to order: spicy tuna roll, salmon-cucumber ... each piece of sashimi, nigiri or maki. “Japanese food is about ...

Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.

Starting with the plate of sushi nigiri ... nigiri is the torched salmon belly, which simply melts in your mouth with a buttery finish. The Hamachi belly, a type of Japanese fish, then slingshots ...