It features layers of ravioli nestled in a creamy pink sauce, all topped with a generous layer of cheese and baked to ...

Saute for 1-2 minutes; then add the marinara sauce, half and half and red pepper. Mix well and allow to simmer 5-10 minutes (I usually let it cook until the ravioli is completely done).

Drain. To serve, spoon the spinach into serving bowls and place the ravioli on top. Spoon over the sauce.