Sabella Kiprono, a woman whose education journey has taken her to countries such as the Philippines and China but at the end, ...

A new study reveals that microbial diversity is shaped by a network of mutual dependencies. Microbial ecosystems are found all around us—in seawater, soil, and even inside the human gut—and they are ...

Jasmine Clark, a Democrat who has represented her Lilburn district under the Gold Dome since 2019, announced she will ...

Scientists have discovered that a lack of iron in pregnant mice can alter the sex development of embryos, challenging ...

At West Virginia University (WVU), Corinne Hazel, an undergraduate major in environmental microbiology, examined morning ...

Making a discovery with the potential for innovative applications in pharmaceutical development, a West Virginia University microbiology student has found a long sought-after fungus that produces ...

As the H5N1 avian influenza outbreak continues, scientists are working to better understand the virus's threat to human health. The virus has been found in dairy cows' milk and has infected farm ...

Antimicrobial resistance is a growing issue in aquaculture. Researchers discovered that combinations of bacteria from live-feed microalgae are capable of inhibiting pathogens.

Food microbiology has seen enormous growth in the last decade, fueled by the global pandemic of COVID-19 and continual routine outbreaks with traditional foodborne pathogens. In addition, climate ...