For this light and fluffy frosting, Velez starts with a thick, glossy meringue made with egg whites and sugar syrup, then gradually incorporates softened butter. Add lemon zest or vanilla extract ...

And if you're like many people, you're jealous of that glossy royal icing you see in the pictures. The culprit is probably your meringue powder: Even if you use a high-quality meringue powder ...

She then gradually incorporates softened butter, beating it until everything turns into a light and fluffy frosting. To make sure her meringue is light and airy, Velez wipes down the inside of the ...

At its core, seafoam frosting is essentially a type of meringue using the same base of egg whites, sugar, and water. The ...

We used meringue powder, lots of powdered sugar, and a little flavoring (vanilla in this case) to create the shiny and opaque icing. If you want to decorate your cookies like ours here ...

The meringue frosting will need to be made in 2 separate batches, since you want to work with it freshly made for each tier. The style of décor is commonly called a “half-nude” or “scraped ...

For this light and fluffy frosting, Velez starts with a thick, glossy meringue made with egg whites and sugar syrup, then gradually incorporates softened butter. Add lemon zest or vanilla extract ...