Having the right cutting board is key for safe and efficient food prep — but with so many options available today, how do you ...

It all comes down to the material; boards made from glass, ceramic, granite, or marble are all remarkably ... and ingesting microplastics — wooden cutting boards are a must-have.

And you don’t need to be a professional chef to benefit from using a cutting board in the correct size and material to suit the task, be that wood, bamboo, plastic, rubber or marble.