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How to Use a Mandoline So You Can Slice Food Like a ProStraight-blade slicer: These mandolines are usually the smaller of the two. They are known for getting an even cut on food and can be used to slice even the firmest fruits and vegetables ...
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BBC Good Food on MSNBest mandolines for fine slicing and julienningA mandoline is by far the easiest and most efficient way to uniformly cut food. Depending on which blades are included, you ...
【Adjustable Mandoline Slicer】The mandoline food slicer has 5 replaceable blades. Three thickness slice settings-1.5mm, 2.5mm and 3.5mm. Two julienne settings-3mm and 7mm. It is convenient for ...
using the easy-to-adjust screws on either side of the blade THE FIRST CHOICE mandoline slicer for most chefs in the food industry SIZE: 31.5cm x 9cm x 2.5cm ...
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