Ready to travel without leaving your kitchen? These chicken skewers with satay sauce are just what you need! Tender chicken, ...

You can substitute the chicken with chuck steak to ... which basically has 2 flat sides, making the satay easy to turn and cook. Cook the satay skewers on a preheated charcoal grill or barbecue ...

In Malaysia, chicken satay is the most popular variant ... while elsewhere the skewers are marinated in a very sweet sauce that includes banana ketchup. Whether you call it satti or sate, dip ...

It features halal chicken satay skewers, spicy chili crab or chicken ... “It's Westernized plus the Malay, so I feel like that's me right now because I've lived in San Francisco for 20-something ...

Naz Deravian’s recipe, adapted from one by Pailin Chongchitnant, is a vibrantly flavorful antidote to any so-so skewers you’ve had before. By Sam Sifton Pailin Chongchitnant’s chicken satay ...

5 To serve, arrange 2 chicken satay skewers on each warmed plate. Divide the dipping sauce among individual bowls and place to the side of the skewers. Add the pickled cucumber salad, leaving ...

Satay, or grilled meat skewers, arrive with a blend ... pineapple to cut the richness; his chicken satay, on the other hand, tastes as it would in Malaysia but uses technique that’s a nod ...

Chicken Satay (grilled chicken on skewers with spiced peanut sauce); and Nasi Lemak, what the menu calls a "world-famous Malaysian delicacy" featuring coconut rice, aromatic herbs, sambal ...

Recipetin Eats founder Nagi Maehashi says her peanutty, sweet-savoury satay skewers is one of her readers’ favourite recipes. But this version, which removes the skewers from the equation, might be ...

Stir in the chilli and coriander, then leave to cool. 5 Arrange the chicken satay skewers on warmed plates. Divide the dipping sauce among individual dipping bowls and place to the side of the ...