Attach the sausage-making tool, prepare the casings, and form the sausages. Preheat the oven to 175 - 210°F using the upper and lower heating function. Place the sausages on a baking sheet and ...

I’ve been making my own at home for the last 15 years or so. Let me show you how. Sausage is a way to make use of excess trim that’s left over when you butcher your own animals. As you ...

For those times, here’s an easy trick that’ll make your board look gorgeous in under 2 minutes: salami roses! TikTok user @themarysarge came up with this easy, no-fuss trick that turns out ...