Mark Prynkiewicz of Lola’s Lumpia Food Truck was cleaning the walk-in cooler at Mixson Kitchen when he slipped and fell. Prynkiewicz, who owns the new commissary space with his wife Reneka and ...

Pork is the traditional filling, but lumpia can also be made with a combination of pork and shrimp, ground beef or chicken. If you have a food processor, use it to finely mince the vegetables.

Food trucks across the Lowcountry are rallying together for a citywide fundraiser on March 19 and 20 to support Mark ...

Located on Wurzbach, this culinary gem offers a taste of the Philippines with a special buy-one-get-one-free lumpia promotion for National Lumpia Day, celebrating their unique contribution to ...