Make the lumpia filling: In a large bowl, combine pork, 2 teaspoons sugar, soy sauce, salt, pepper, carrots, celery, garlic and onions. Mix well. Working with one wrapper at a time, scoop about ...

With a medley of fresh vegetables like bell pepper, cucumber, carrots, and peas, plus cooling mint and hearty noodles, it delivers a satisfying bite in every forkful. The base is light and crisp ...

This Thai Basil Coconut Noodles recipe is a warm hug in a bowl—creamy ... 4) Add Veggies & Noodles: Stir in snap peas, carrots, and radishes. Cook 3–4 minutes until veggies are tender-crisp.

Recipes for lumpia, pork dumplings ... made with tender vermicelli rice noodles, carrots, cabbage and chicken or pork, is known specifically as pancit bihon.