Yee sang, which is popular in Malaysia and Singapore ... jackfruit, murukku, papadam, lobster meat and scallop, there’s a festive excitement in exploring these new flavours,” she said.

The centrepiece of the festivities is the Fortune Yee Sang, elevated with options such as lobster, sliced clam abalone, tuna, salmon and jellyfish. Each ingredient is chosen to symbolise good ...