although the dessert is more similar to a thin lemon square cake. When you make this lemon bar recipe, please share a photo! We'd love to see it. Easily make delicious lemon bars using a cake mix ...

I love anything with lemon ... the cooled cake. To finish, finely chop the remaining pistachios and scatter over the icing. Top with the syrup-coated pistachios and some dried rose petals.

Mix together the icing sugar and enough lemon juice to make a pourable icing. Spread the icing over the cooled cake, scatter over some sprinkles and leave to set before cutting into squares.