Try a condensed milk-soaked chocolate cake with a dark chocolate frosting and lots of fresh raspberries, or go for a ...

Eagle Brand sweetened condensed milk. The Mile High Eagle Brand Milk Pound Cake delivers a unique combination of flavors.

Combine the condensed milk, water and lemon zest in a small saucepan. Warm over a low heat until it just starts to bubble, but do not allow to boil. Switch the heat off. Pour the condensed milk ...

Add the lemon zest ... Add to the condensed milk along with the milk and mix well. Pour the milk mixture all over the still-warm cake and allow to soak through, then pop into the fridge to ...

Line an 8-inch square cake tin with parchment ... While it is baking whisk the condensed milk with the lemon juice and zest. Pour the lemon layer over the crumble after you have removed it ...