Layered with moist cake, a delightful blueberry pie filling, two luscious creams, and toasted almonds, this blueberry heaven ...

It's perfect in a lemon cake along with lemon curd, a vanilla cake with blueberry filling, or as a blueberry cupcake filling. What's the best type of thickener for blueberry filling? I like to use ...

If you prefer a more lemony flavor, you can add up to one teaspoon of lemon extract to the pudding mix. Wait to add the final can of blueberry pie filling until you are ready to serve the cake.

Lemon and blueberry are the perfect pair, and these sweet-tart cakes, muffins, and loaves are reason enough to enjoy them ...

Garnish cake with lemon peel strips, if desired, and serve. Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Transfer the pan to a rack and let the cake cool completely, about 1 hour. Whisk the confectioners’ sugar with the remaining 2 tablespoons lemon juice and a pinch of salt in a small bowl.

For best results, coat the inside of the Bundt pan with cooking spray just before filling it with the batter to prevent it from pooling in the bottom. Bake cake on bottom rack of oven until a ...

Creamy cheesecake, jammy blueberries, and a bright crumble topping make these bars the ultimate no‑fuss spring dessert.

This rich and tender cornmeal cake is punctuated by bright, sweet blueberries and lots of lemon zest, but the recipe can ...

The blueberry filling in this galette, flavored with a generous amount of lemon zest and juice, plus vanilla to round it out, is piled high and when baked turns perfectly jammy. For contrast ...