As someone who sweats so much while slurping this noodle, I highly recommend adding silken tofu. It's a quick way to replicate the flavors of soondubu jjigae, a Korean spicy silken tofu soup.

This dish gets its spice from gochugaru - Korean chilli flakes. The amount I give in this recipe is about medium spicy, so use more or less, according to your heat tolerance.

This vegetarian dish was inspired by something I saw being made on South Korean travel-reality show ... or finely shredded and put on rice and cold noodles, and used in furikake (rice sprinkles).

Get the Soba Cod & Mushroom Soup recipe. Jjamppong is a classic Korean spicy seafood noodle soup with Korean-Chinese roots. Filled with seafood, meat, and vegetables, Jjamppong is also served with ...

Shares of Samyang Foods have been on the boil, up 265% over the past year, fueled by the raging popularity of its spicy ...

About this recipe Kimchi soup, or Kimchi Jjigae, is a popular Korean dish loved for its rich, tangy flavors and comforting warmth. I learned to make it one winter when I was cold, lazy, and in the ...

This quick Korean-inspired gochujang noodle stir-fry is packed with flavour ... top with the spring onion and serve. Gochujang is a spicy Korean paste, which makes this dish spicy, too.

So whether you’re a Jin or an RM (if you know, you know), there are some tasty Korean dishes you can try at home. BTS's Jin: Janchi guksu (savoury noodles ... (soybean paste soup) and gamasot ...

If you’ve got 20 minutes, a packet of noodles and a craving for something bold, bibim guksu is your new go-to. This Korean spicy noodle dish hits every note – tangy, spicy, crunchy ...