This powder is the main ingredient for creating a red paste known as gochujang, which is the base for almost any spicy dish.

This essential dish is considered South Korea's national treasure, as highlighted by DW, and it carries a history that dates ...

North Korea’s state-run media lashed out at the dish being offered at a Shimane ... “Rice that represents Dokdo with Japan’s national flag on it.” The article quoted a South Korean ...

The dish is so well-known and beloved that it plays a starring role in the unofficial Korean holiday, Black Day, on April 14, when single people celebrate or commiserate their singledom with ...