If you’re craving a rich, chocolatey dessert without all the carbs, this keto chocolate bundt cake is a game-changer. Moist, decadent, and surprisingly easy to make, this cake is perfect for holidays, ...

Grease and flour a 10-inch Bundt pan, set aside. In the bowl of a stand mixer, fitted with the paddle attachment, or with a hand mixer in a large bowl, cream the butter until smooth.

Typically, you can use about 1/4 cup of coconut flour for every 1 cup of regular flour. However, remember to increase the liquid ingredients, as coconut flour is highly absorbent.

And when you bake them together into a cake, you get a dessert that's doubly delicious. Taste-test it for yourself with this easy-to-make chocolate-coconut bundt cake recipe.

For Cake: Heat oven to 325 degrees. Grease and flour a Bundt pan. Beat together the eggs, sugar, oil and coconut extract. Add the flour, baking soda, salt and baking powder. Mix well and add the ...

Coconut Flour Is the Key for Keto-Friendly Cakes, Muffins, and Cookies Good Housekeeping June 5, 2020 1 / 11 ...