Jackfruit, the tropical powerhouse, is the perfect summer superfood packed with nutrients, flavor, and versatility. This massive fruit, native to South and Southeast Asia, has gained global ...

From a nutritious summer snack to a vegan meat substitute, jackfruit is India’s superfood with endless possibilities.

Jackfruit bears fruit at three years old. About ten fruits can be harvested the first time the tree begins to bear. The average tree will optimally bear between 100 to 200 fruits per year.

That may explain why some chefs and food companies have begun promoting jackfruit. It has a texture (though not a protein content) like meat’s. It’s starchy and neutral tasting, so “you can ...

Drain the liquid of the Jackfruit can, then place the jackfruit in a bowl with boiling water and a bouillon cube for about an ...

she exclaimed. "And it's healthy." So I decided to give it a whirl. But young jackfruit can also be shredded, seasoned, cooked, and served up as an alternative to meat. At a store in my ...