The Global Precision Fermentation Market Size is projected to grow at a CAGR of 40.1% from 2024 to 2031, according to a new report published by Verified Market Research®. The report reveals that the ...
The process was named fermentation, from the Latin word fervere, which means "to boil." The name came from the observation that mixtures of crushed grapes kept in large vessels produced bubbles ...
The restaurant’s nondescript exterior matches its industrial, lab-like interior, complete with metal décor, a steel shelf displaying creations, and a temperature-controlled fermentation lab. “You ...
PORTLAND, Ore.--(BUSINESS WIRE)--AGAE Technologies (“AGAE”), a US-based leader in rhamnolipid production and technology, with its partners, has officially opened the largest retrofitted ...