Creamy Chicken and Wild Rice Soup is a comforting and satisfying soup, perfect for those chilly days. Our recipe combines the ...

poached chicken served with rice that's been cooked with the chicken broth and served with a trio of sauces. Hainan chicken rice as we know it actually has its claim to fame in Malaysia and Singapore.

Ham and chicken pair nicely together as proven in this casserole. More specifically, the broth is used to cook the rice so there's enriched flavor in every scoop. Potatoes are good, but this side ...

To make the broth, mix all the ingredients and ... creating a creamy omelette texture. Divide the rice between two bowls. Spoon the chicken and egg mixture on top of the rice and serve with ...

Continue adding broth, 1/2 cup at a time, until the rice is al dente, the broth is creamy, and the dish has the consistency ...

Chicken broth has a million uses in Southern cooking. It makes a great substitute for water to boil rice, adding a depth of ...

Greek avgolemono soup is delicious and easy to make. It's the perfect comfort dish to prepare on chilly days or when you feel ...

To make the broth, heat the oil in a large frying pan and add the onion, garlic and celery. Cook for 2–3 minutes, then add the tomatoes (if using), thyme and rice and cook for a further 2 minutes.