Whether your turkey weighs 10 pounds or 20, we can explain how long ... oven when a thermometer inserted in the thickest portion of the thigh registers 165°F. A little more: When it comes to the ...

We used low-sodium chicken broth for cooking the meatballs and kept a tablespoon of salt in the meat mixture. It may seem like a lot of salt, but it goes a long way in flavoring the turkey.