Transfer to the cooling rack to drain and lightly salt while still hot. Combine the mayonnaise, honey, and sriracha sauce in a small bowl. Whisk to remove any lumps. Serve the fritters while still ...

Drain on kitchen paper and dust with icing sugar. Simmer the cream and rum together until hot. Remove from heat and whisk in the chocolate. Serve in a bowl to dip the fritters.

Tip the cherry tomatoes into a bowl (leaving the liquid behind) and mash with the back of a fork to form a thick sauce. Taste and adjust the salt if needed. Serve alongside the hot fritters.

Mussels are a very economical source of protein with hardly any fat. This recipe is really tasty and just hot enough so that you notice without blowing your socks off. You can add more or less ...

Enjoy these hot fritters on a bed of cool cucumbers. The succulent corn patties absorb the seasoning well and you would be left craving for more. 1. Remove the kernels of corn from the cob. The best ...

Once hot, place large spoonful's of mixture onto ... In a large bowl, combine zingy mayo ingredients. Serve alongside fritters.