But as an adult, you may prefer the kind of deeply rich chocolate experience that restaurant-quality hot chocolate brings — the kind you find in quaint little French cafés or bustling Italian coffee ...

In-N-Out sold hot chocolate in the 1950s, according to company president Lynsi Snyder. She wanted to restore this tradition so hot cocoa is back on the menu. Back then it was sold for 15 cents; it ...

Yelp, the business review website, compiled a list of the “Top 25 places for hot chocolate across the U.S. and Canada,” and one restaurant from the Golden State topped the list.

The menu at Dark Sugars includes a variety of hot chocolate flavors, ranging from chile to hazelnut praline, in case you want something different from the original.