3. Dip and Twist. Working quickly, I dip each fruit skewer into the hot syrup, gently turning to coat it completely. I let the excess drip off, then place the skewer back onto the parchment paper ...

You can choose any fruit you like. However, make sure the surface of the fruit is not wet or has any moisture on the outside, as that will prevent sugar from sticking to it. Apart from strawberries, ...

“I didn’t know it was an Asian snack, and that part of the treat wasn’t brought up a lot, so for a while I mostly thought of it as a TikTok snack,” says food creator and ceramist Lucas Lee ...

Knowing that, doctors at Shriners Children's Boston are warning parents about a viral video that shows how to make homemade Tanghulu, otherwise known as Chinese candied fruit. The video has ...