Transfer to a warmed dish. Carve the chicken into chunky pieces and serve with the sauce and colcannon. Squeeze the garlic out of its skin and spread on the bread just like butter.

Fluffy cones deep-fried in bread crumbs with a juicy ... First, mince the chicken in a mixer. Next, heat oil in a pan, add the chicken mince and let it cook for 5 mins while stirring it. 2. Add ginger ...

This quick, one-pan-meal features pan-seared chicken ... garlic-parmesan sauce, so consider serving over something starchy like mashed or roasted potatoes, rice, pasta or with warm, crusty bread.