Guacamole, at its best, is far more than a mere dip; it is a harmonious blend of creamy ripe avocados, pungent onion, sp ...

Across all guacamoles, only ever-present ingredient is avocado. From there, salt, lime juice, chile (like jalapeño or serrano), tomato, cilantro, garlic, and onion are frequent co-conspirators.

Simple ingredients of avocado, tomato, onion and lime juice define the typical Mexican American approach. But Food editor Daniel Hernandez suggests stripping the recipe down further by ditching ...

Combine flour, cocoa powder, sugar, an egg substitute, mashed avocado, and bake until set for delectably dense brownies. This ...

Regardless of your approach, you can always give your guac an upgrade by adding an acid -- in the form of orange juice. While traditional guacamole recipes often stick to lime juice, orange juice ...

1. In a bowl, mix the yogurt or sour cream, chipotle, 1 tablespoon of the lime juice, and a generous pinch of salt. Add the ...

It can be made by combining avocado, lime juice, milk, cream, and sugar. For a lighter option, you can substitute milk and cream for almond or coconut milk and sugar for honey. Plus, avocado ice ...