“The next green revolution will supercharge the tools ... Corn rootworms are evolving resistance to the bacterial toxins in Bt corn. “I was surprised when I saw the data, because I knew ...

Around the world, though, there’s a growing threat to lakes: toxic bacteria which turn the water green. This is the same green as you see on stagnant ponds. It’s caused by tiny organisms ...

The natural acids present in green apples help stimulate saliva production, which in turn helps wash away food particles and ...