The Pistachio Trend of 2025. With the growing interest in plant-based diets, sustainable eating, and health-conscious food ...

Move over kale — there’s a new powerhouse plant in town. It’s been dubbed “the new spirulina” — after another blue-green algae that’s been hailed as a superfood by the wellness ...

With a protein content of 65% to 70%, spirulina might just be the superfood of the future. Now, one startup has discovered how to transform it into a smoked salmon alternative with a realistic ...

A recent study published in the journal Algal Research summarized the existing knowledge on bioactive compounds in green seaweeds and Ulva spp., focusing on its application as a future superfood.

Matcha has been integral to Japanese culture, symbolising mindfulness in tea ceremonies. The green powder is gaining global popularity, featured in lattes, smoothies, and skincare. Matcha is rich in ...

Pesarattu Dosa made with green jackfruit flour, which is not only gluten-free but also considered to be a superfood for diabetes patients Green jackfruit is a gluten-free food and a gluten-free ...