these Greek-inspired pita pockets are the perfect dinner solution. They combine juicy spiced beef patties with creamy tzatziki, a spicy-sweet dressing, crunchy greens, and crumbled feta — all wrapped ...

Juicy, well-seasoned beef patties meet the refreshing coolness of tzatziki, all wrapped in warm pita bread with crisp greens ...

Stir in feta cheese. DO AHEAD: Salad can be made 2 days ahead. Cover and chill. Using slotted spoon, transfer salad mixture to pita bread halves. Serve sandwiches immediately.

Coat small frying pan with cooking spray. Add egg substitute, tomatoes, baby spinach, and feta cheese to pan and scramble together till eggs are cooked. Toast pita. Stuff egg mixture in pita.